Showing posts with label Summer. Show all posts
Showing posts with label Summer. Show all posts

7.14.2015

Mango Lime Pops


It is so hot today that it calls for one of these. Yummy! Sorry I can't share it, I wish I could but in case you are in the mood for one and are too busy to run to the store, here is a fun, friendly and easy recipe I found on the Real Simple website. Mango is one of my favorite fruits and I can never go wrong with it, it melts in your mouth and lime just gives it that saddle quick it needs. Hope you like it. I loved it. Cheers! 

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Recipe courtesy of Real Simple

Hands-On Time:15 minutes  Total Time: 255 minutes  Serves:8

Ingredients

2 large mangoes, peeled and chopped (4 cups)
1/3 cup fresh lime juice
1/3 cup sugar
pinch fine salt

Directions
  1. Puree the mangoes, lime juice, sugar, 1 cup water, and salt in a blender until smooth.
  2. Pour the mixture into 10 3-ounce or 8 4-ounce ice-pop molds, dividing evenly. Insert ice-pop sticks and freeze until firm, at least 4 hours and up to 4 days.


7.07.2015

Le Petit Pie

As the story goes, Jenny was always interested in beekeeping because as she puts it, “it is really good for the environment and I think bees are fascinating!” Well, who am I to argue with that? 

The first Christmas she and boyfriend Ben spent together, he bought her an apiary (bee hive) and all the tools she would need to bee keep. Courageous. In my little world, I run to Timbuktu when I see a bee but there she was, taking care of the environment.  

By spring, she had it up and running, and the bees were producing tons of honey but by then, LePetitpie and nothing of the kind even crossed her mind. She had just found a hobby and was not thinking about turning it into a business. She enjoyed and was having fun. 

She decided to join the beekeeping club for knowledge and experience.

By summer of that year, she was using honey in everything that for her friend Shannon's birthday picnic, she decided to make a pie. 

Since it was a picnic, she thought a large pie would be hard to cut and share so, she made small pies in muffin tins, using her own honey to sweeten the crust and a concept was born. It was a hit. Her friends loved them. They thought the pies were cute. 

Voila! Cuteness is always a prelude to something magnificent. Who better testers then your friends? They will always tell you the truth. 

Her beekeeping club was having a festival for National Honey Bee Day so, she decided to bring out her pies to test the water and see what would happened… Drumroll please, touchdown. She sold out!

In the fall of last year, she started bringing the pies out to farmers markets and the rest is history. 

You can find Jenny and Le Petit Pie in Winter Garden and Lake Eola, FL farmer’s markets but she will be taking a break soon, changing the scenery a bit by heading out to Denver, CO for the summer. If you around the area, check her out. Trust me, the tiny all American Apple, Strawberry and Stripes, Yankee Doodle Cherry and Red, White Blueberry Honey Baked into the crust from scratch with love are delicious and I am not even a pie connoisseur.  They are made with love, individually for you!